ZGeneBio Cooking Oil DNA Extraction Kit
Cat# ZGCIR04-20 /50
Size : 20/50Reactions
For concentration and purification of DNA from Cooking Oil
Introduction
The suitability of DNA markers in providing unequivocal identifiers for authentication and traceability of food has been a subject of an increasing number of reports. Even in complex food matrices such as vegetable oils, the use of molecular markers as diagnostic tools has been
exploited. Considering the wide variety of cooking oils available for consumers and the differences in prices, especially among premium oil and other oils, species adulteration leading to economic losses and loss of consumer confidence can arise. The advances of DNA extraction protocols are emphasised as a crucial step to overcome. In the specific case of cooking oil, the use of genetic markers has provided analytical tools to assess authenticity regarding cultivar identification as independent markers from environmental fluctuations. Currently, the market of edible oil quality varies greatly, a small portion of oil processing manufacturer in order to save costs, profiteering and illegal processing of refining waste oil, or cooking oil mixed with ordinary cooking oil to deceive consumers, these wrongdoing brought to the food safety risks, serious harm to consumers' health and interests.
At present, lack of cooking oil can effectively identify the detection method ZGeneBio Food and Cooking Oil DNA Extraction
Kit for use in the genetic components of oil were detected by detecting the results to determine the oil processing raw materials, so as to achieve the purpose of rapid detection of oil quality. The Kit is a simple, rapid method and time-saving process, which can be routinely used in laboratories. The entire procedure takes less than 1 hour as many as 12 samples can be handled in one cycle. It also enables efficient purification of these DNA and provides high yields from food and cooking oil. The kit could starting sample volumes of up to 5 ml, and flexible elution volumes between 50 μl and 100 μl allow concentration of nucleic acid species that are present in low amounts in the sample material.
It can also be used for purification and concentration of viral nucleic acids from large sample volume.
Cat# ZGCIR04-20 /50
Size : 20/50Reactions
For concentration and purification of DNA from Cooking Oil
Introduction
The suitability of DNA markers in providing unequivocal identifiers for authentication and traceability of food has been a subject of an increasing number of reports. Even in complex food matrices such as vegetable oils, the use of molecular markers as diagnostic tools has been
exploited. Considering the wide variety of cooking oils available for consumers and the differences in prices, especially among premium oil and other oils, species adulteration leading to economic losses and loss of consumer confidence can arise. The advances of DNA extraction protocols are emphasised as a crucial step to overcome. In the specific case of cooking oil, the use of genetic markers has provided analytical tools to assess authenticity regarding cultivar identification as independent markers from environmental fluctuations. Currently, the market of edible oil quality varies greatly, a small portion of oil processing manufacturer in order to save costs, profiteering and illegal processing of refining waste oil, or cooking oil mixed with ordinary cooking oil to deceive consumers, these wrongdoing brought to the food safety risks, serious harm to consumers' health and interests.
At present, lack of cooking oil can effectively identify the detection method ZGeneBio Food and Cooking Oil DNA Extraction
Kit for use in the genetic components of oil were detected by detecting the results to determine the oil processing raw materials, so as to achieve the purpose of rapid detection of oil quality. The Kit is a simple, rapid method and time-saving process, which can be routinely used in laboratories. The entire procedure takes less than 1 hour as many as 12 samples can be handled in one cycle. It also enables efficient purification of these DNA and provides high yields from food and cooking oil. The kit could starting sample volumes of up to 5 ml, and flexible elution volumes between 50 μl and 100 μl allow concentration of nucleic acid species that are present in low amounts in the sample material.
It can also be used for purification and concentration of viral nucleic acids from large sample volume.
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0.2 ml Corn oil Different concentrations QPCR
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